The Best Places to Pig Out in Dubuque

The Best Places to Pig Out in Dubuque

Discover some of the best food around when you try any of these local restaurants in Dubuque! We asked members of the TAG team in the Dubuque office what some of their favorite places to grab a bite are. Check them out and let us know what you think!

Lot One

AJWeb developer, Andrew Haas, is a big fan of Lot One.

“You can find a great craft beer selection and the best tacos in town at Lot One.”

This laid back watering hole has pub style food and a fantastic, casual atmosphere. And the Reubens are amazing—actually, everything’s great!

If you’re looking for a great breakfast place, check out Lot One’s Sunday Funday menu. Every Sunday they’re cooking up some of the best omelets and pancakes in the area! There’s something on the menu for everyone at Lot One.

Kathleen HerberRubix

We can’t start our day without our morning coffee. For Kathleen Herber, Vice President of the Tri-State market, that means making a trip to Rubix.

“Rubix has great coffee, welcoming staff and a great atmosphere. You can’t beat it!”

The key to the excellent coffee is their locally grown coffee beans. The menu also includes delicious food and fantastic organic juices as well. You haven’t lived until you’ve tried their bacon chicken mac and cheese flatbread. If you’re looking for quick, delicious and diverse offerings, Rubix is your place!


L.May Eatery

We love L.May Eatery for the creative options, atmosphere and cocktails! From brick oven fired pizzas to amazing entrées that are changed seasonally, you literally can’t go wrong here! Better yet, they use locally grown ingredients and they have THE best sangria and martinis around. And the appetizer menu is fantastic, hands down best bruschetta in town!

You literally just can’t go wrong at L. May!

Copper Kettle

MikeThe Copper Kettle is a great place to relax with friends and family and enjoy great food and craft beers. The easygoing, lively bar & grill is a great spot for sports fans too, with multiple TVs. The service at Copper Kettle is fantastic and unparalleled.

From fresh salads and burgers to scotch eggs and white truffle parmesan fries, the eclectic menu is full of unique items. And if you haven’t tried the scotch egg yet, you should!

TAG CEO, Mike Vondran has been going to the Copper Kettle since he was a child.

“It’s fun to go back and have a flood of great memories every time. Besides, the food and service is outstanding.”

 

If you haven’t already, stop into the Copper Kettle, L. May Eatery, Rubix or Lot One for some of the best food around—you won’t regret it! These aren’t the only places that we love to frequent, but they’re some of our favorites. Is there a Dubuque restaurant we should be talking about? Let us know! Join our conversation on Facebook!